Menu

1/2 Shell Oysters

Soups/Salads

	Cup	Mug	Bowl
CREAM OF CRAB	7	9	11
MARYLAND CRAB	5	7	9
HOUSE SALAD Mixed greens, spinach, carrots, radishes, tomatoes, onions, croutons			6
CAESAR Whole leaf romaine, parmesan, croutons, cracked black peppercorns			8
ARUGULA Baby leaf arugula, spinach, mushrooms, olives, almonds, bacon, tomatoes, egg, onions, and croutons. Our Hot House dressing goes great with this salad			9
CRAB BALL CAESAR Five crab nuggets, whole leaf romaine, parmesan, croutons, cracked black peppercorns			17
OMEGA 3 Sustainably caught wild pacific protein packed sardines, mixed greens, boiled egg, walnuts, chia seeds, hulled hemp seeds, tomatoes, onion, croutons			13
SALAD ADDITIONS: jumbo crabcake +18, grilled fish +MKT fried oysters +8, lump crab +11, chilled shrimp +8, brisket +9
DRESSINGS: Champagne Vinaigrette, Ranch, 1000 Island, French, Oil & Vinegar, or Hot House (warm ranchy vinaigrette)

Appetizers

O.O. FISH TACOS Blackened fish of the day, charred corn salsa, lime, tomatillo sauce, shredded monterey jack & cheddar, chopped romaine & tortilla crunchies			MKT
CAJUN FRIED CALAMARI Green chile corn hash, chipotle cream, cilantro, lemon, Cajun spice			12
HOT CRAB DIP 100% domestic blue crab, cheeses, spices, toasty bread			14
SHRIMP & GRITS Domestic Gulf shrimp, shrimp stock & pepperoncini polenta, bacon & garlic cream, tortilla crunchies, cilantro			11
GOAT CHEESE FLATBREAD Caramelized onions, arugula, chevre, naan bread, olive oil, cracked pepper			11
½ LB. PEEL & EAT JUMBO SHRIMP Domestic Gulf shrimp (average 8-10 per order)			14
QUESADILLA Cheddar & monterey jack, sour cream, corn salsa Add: Fried chicken +4, Brisket +9, Lump crabmeat +11			8
FRIED PICKLES 4 kosher dill spears, battered to order, marie rose			6
DRAFT BEER SAMPLER Pick any four of our current beers on tap			8
BRISKET POUTINE Braised beef brisket in stout, cider, mushrooms, garlic, onion & thyme over a pile of home fries’ with cooper Wisconsin cheese, scallions, horseradish aioli & pickled carrots			16
ROSEMARY CHICKEN MAC Rosemary & chevre cream sauce, orecchiette pasta, house brined pan seared chicken. Silky, rich and satisfying			8

Small Bites

BAKED OYSTERS BUBBAFELLERS Order by the dozen for $29 Our pal cooked these when we were on the Food Network with him so we had to put them on the menu… (creamy garlicky bacony semi spicy goodness)			3
CRABNUGGETS Order by the dozen for $21 Recipe unchanged for over three decades Made w/ backfin, claw meat and traditions			2
JUMBO CHICKEN WINGS Or $14 by the dozen Choose island lime spiced, buffalo sauce or old bay Served with Thai style slaw			1 1/2
SHRIMP COCKTAIL Chilled jumbo wild Gulf shrimp w/ cocktail two ways			2
HERBY FRIES Bowl of fresh cut Idaho’s, rosemary, horseradish aioli			5

Fresh Beef Burgers

			Beef
CLASSIC Lettuce, tomato, mayonnaise, raw onion, Wisconsin cheese			11
BACON BREW BURGER Braised in pale ale w/ crisp bacon, onion ring, monterey & cheddar cheese, arugula			13
GOAT CHEESE BURGER Arugula, caramelized onions, chevre			13
CRAB DIP BURGER This burger is a tad bit messy Clean shirt alert!!			19

Fish & Chips

Sandwiches

JUMBO LUMP CRAB CAKE 5oz. 100% Domestic “True Blue” Jumbo Blue Crab Fried or broiled Please allow extra time when ordering broiled			23
THE BAY ON A BUN Piled high with fried fish, local soft crab and oysters, mixed greens, tomatillo & marie rose sauces			17
FRESH FISH OF THE DAY Grilled or Blackened w/ lettuce, tomato and house made tartar on a toasted bakery bun			MKT
OYSTER SHORE BOY Local restorative farmed oysters, lettuce, tomato & tartar on a toasted bakery bun			15
COD’ WICH Fresh to order battered cod on a toasted bun with lettuce, tomato and tartar.			11
FISH WRAP Fish of the Day, romaine, corn salsa, crunchy tortilla strips, tomatillo and tartar sauces			MKT
OLD SCHOOL BACKFIN CAKE 3oz. 100% Domestic Backfin & Claw meat Fried or broiled, recipe unchanged for 29 years Please allow extra time when ordering broiled			14
BRISKET & ONION Ale braised beef brisket, fried onions, Wisconsin Cooper cheese, horseradish aioli			14
BLUE CAT BAHN MI Panko crusted fresh fish, organic greens, Thai style slaw, cilantro, spicy chili garlic mayo, pickled carrots, bay country bakery semolina roll.			13

Fresh Fish

Grilled w/ charred cumin sweet corn & tomato salsa			MKT
BROILED w/ Thai style spicy slaw			MKT
CAJUN blackened, served over green chile corn hash			MKT
PAN SEARED w/ eastern shore potato salad & rosemary			MKT
STUFFED add $12 covered w/ lump blue crab & imperial			MKT
BAKED panko crusted w/ olive oil, puréed tomato & garlic			MKT
FRIED breaded to order, served w/ marie rose sauce & lemon			MKT

Entrees

JUMBO LUMP CRAB CAKE 5oz. 100% Domestic “True Blue” crabmeat Or have two for $35 Please allow extra time when ordering broiled			24
OLD SCHOOL BACKFIN CAKE 3 oz. 100% Domestic backfin & claw meat w/ traditional MD spices Or have two for $23 Recipe unchanged for nearly 30 years Please allow extra cook time when ordering broiled			16
CRAB IMPERIAL Jumbo lump crab meat baked in a rich citrus mayo & cayenne sauce			23
CRAB AUGRATIN Jumbo lump crab meat baked in a sharp cheddar mornay sauce			23
CRAB & SHRIMP NORFOLK Simple and classic, jumbo shrimp & lump blue crab meat sautéed in a sherry butter sauce			24
FRIED SHRIMP Wild jumbo domestic Gulf shrimp, breaded to order			23
STUFFED SHRIMP Jumbo Gulfs, lump blue crab and imperial sauce			26
SINGLE FRIED OYSTERS Fresh local oysters shucked in house, lightly dusted and simply flash fried to order			26
FRIED SEAFOOD COMBO Backfin crab cake, fish fillet, jumbo shrimp & clam strips			28
ALE BRAISED BEEF BRISKET Slow braised in brown ale and cider w/ mushrooms, garlic, onion & thyme. Served w/ jus and pickled veg			18
SHROOM PASTA Roasted shiitakes w/ olive oil and thyme. Sautéed aromatics, pesto, arugula, white wine and parmesan			16
CHICKEN & DUMPLIN’S House brined pan seared chicken, bread dumplings with nutmeg & parsley, pan jus, white wine, hearty country gravy, chicken cracklins			16
ENTREE ADDITIONS: jumbo crabcake +16, grilled fish +MKT fried oysters +8, lump crab +11, 4 fried shrimp +8, brisket +9

Sides

Dessert

Beverages

Kids